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About Kwan's Award Winning Menu

Choose from our diverse menu of Macrobiotic, wheat and gluten free, Vegan, Vegetarian, or any special dietary needs. Healthy foods are our specialty: 26 vegetables, 1o vegetable oils, 6 organic rices, 5 organic meats (Emu, Ostrich, Lamb, Buffalo, and Venison).

Kwan's offers an extensive menu of entree choices, from traditional Chinese cuisine to alternative options including Emu, Ostrich, mock meats, vegetarian, whole grain rice, special diets, and creative dishes. Master Chef, Kam Sang Kwan, continues to receive rave reviews in magazines and newspapers both locally and regionally.


Kwan's delicious dishes are made with fresh ingredients with no MSG added and pure filtered water in all preparations - "from rice to ice".

View Menu Choices

Lunch - Dinner - Chef's Suggestions

Kwan's full dinner menu is available at any time between 11am to 9:30pm for dine-in or take out orders.




Special Diets
As an additional option for your family members and friends who are on a special restrictive diet, we can prepare our dishes according to their special needs such as : No Salt, Sugar, Soy Sauce, Oyster Sauce, Sherry, Sesame Oil, Starch, Wheat or Gluten derivatives. We also have a variety of oils you may request to use for an additional charge: Grapeseed, Olive, Corn, Pam, Peanut, Safflower, or Sunflower oils.



Whole Grain Rice
Several varieties of whole grain rice are available including 8 grain, black, brown, red , or a mix of wild and brown rice.


Vegetarian Alternative
Included in our full vegetarian menu, we offer Mock Meat, a meat substitute, consisting of wheat gluten or a combination of gluten, beans, and roots. "Mock" meats do not contain any meat, dairy, or seafood by-products. These meats look similar to but do not taste like meat, while still including protein in your diet.


   

Copyright 2006 Kwan's Original Cuisine - Since 1976 - 835 Commercial St SE, Salem, Oregon